Quick Steak and Tomato Salad

A fast, yet tasty streak salad for lunch tomorrow.

Ingredients

• Sliced leftover steak
• Salad greens of your choice. Or a bed of arugula.
• Tomato wedges (or cherry tomatoes)
• Balsamic vinaigrette (or other desired)
• Diced green onions if desired

Instructions

Heat sliced leftover steak. Toss greens with vinaigrette. Arrange on a salad plate. Top with tomato wedges and steak. Sprinkle diced green onions over the top. That’s all. Quick and healthy.