Month: May 2015

Menu Covers and Designs: Enticing Buyers to the Restaurant

What is your consideration in picking the menu at the restaurant? Menu covers shall attract customers to get into the restaurant’s tables. Perhaps, you may never realize at the first instance of the coming guests into the restaurant. But, as you observe them carefully, you may find that customers are making the selection of the foods from the menu lists. As you are able to provide better look at the cover, there is an assurance that guests may order more foods.

This is not a game play. You cannot risk your investment not to deliver the best things to existing and potential customers. You may be new or mature culinary businessmen. The point is that the way you convince the customers makes you gain profits.

Menu Covers, Fascinating the Customers

In the business field, competition is getting tighter. You cannot be satisfied with your achievement so far. You have to update better products and services in order to survive in the business. Otherwise, you end in bankruptcy. As you should realize, culinary business is unique. You gain customers’ attention through simple yet original design intended to entice consumers coming into the restaurant.

For the most part, there are several positive conducts you need to accomplish as you desire to gain and to maintain the customers. These may include:

  • Maintaining the taste of the food is vital. This relates the business and customers’ submission at your restaurant.
  • Designing attractive menu cover is a good way to fascinate customers during the menus’ selections.
  • Promoting the restaurant through various promotional media, including Facebook, websites and blogs.

In short, menu covers, culinary, and services shall optimize your profit. You are able to reach hundreds of visitors a day when you give the best shots to the customers. And, this shall be the final point at the culinary business.

Troubleshooting Common Problems with Frozen Yogurt Machines

The frozen yogurt industry can be a very lucrative one, especially if your establishment is placed in a high traffic area. Many factors go into running a successful frozen yogurt business, including the machines that you use to serve your frozen yogurt. But sometimes, issues may arise with these machines, which can compromise your bottom line. Luckily, there are ways to avoid these situations, and fix them should they arise.

4 Issues That You Can Avoid - or Fix - With Your Frozen Yogurt Machine

Here are some of the more common problems that occur with frozen yogurt machines, and how to rectify them.

  • The cylinder is frozen. When ice forms in the cooling cylinder, it will cause the cylinder to freeze. What happens next is a resistance of the beater and motor, because they become too big for the frozen yogurt machine to handle. This can in turn cause damage to the machine. To avoid this situation, make sure to follow the mixing rate at all times, and remove all traces of water after cleaning the machine. If it still freezes, turn the machine off, remove and replace the air tube upside down, then press the ‘clean’ button to control the resistance.

  • The soft serve freezer isn’t starting. This scenario can occur if the auto-protection of the frozen yogurt machine kicks in, or if the freezer isn’t connected properly to the main power source. If this happens, make sure that the power supply is adequate. Also, check to see if the power plug is in good shape.

  • The frozen yogurt is too hard or soft. This may happen if the hardness value of the frozen yogurt isn’t set properly, or if the yogurt mix wasn’t properly prepared. It can also occur if the frozen yogurt is distributed prior to the refrigeration cycle being completed, or if there isn’t enough frozen yogurt in the cooling cylinder. If this happens, adjust the hardness value, and call your local distributor for troubleshooting advice. Just make sure never to start distribution of the frozen yogurt before the cooling cycle is complete.

  • Frozen yogurt comes out behind the discharge door. This can be caused by an improperly placed O-ring behind the discharge door, or if the ring itself is distorted or damaged. If this happens, replace the O-ring properly, and ensure that the bolts that hold the discharge door are closed and secured. If necessary, replace the O-ring altogether.

Your best bet to minimizing issues with your frozen yogurt machine is to get a good quality machine in the first place. Argosy is the maker of the best frozen yogurt machines in the industry. These machines are made with top-notch materials and innovative construction methods. If you’re in the frozen yogurt business, there’s no better machine than those made by Argosy.